Menu Plan Monday and Food Challenge

I’m participating in a Food Storage Challenge over at Preparedness Pro. So for the next 2 weeks I won’t be going to the store to shop. This is going to help empty out our freezer for the move in a few weeks too. I’m gonna have to get creative!

Breakfast Easy banana bread muffins
Lunch Salad, fried rice (leftovers)
Dinner Homemade chicken strips, corn on the cob, grapes

Breakfast oatmeal, turkey sausage
Lunch tuna sandwiches, grapes
Dinner bean and cheese burritos, Spanish rice, lettuce salad

Breakfast Eggs and toast
Lunch smoothies (yogurt, frozen strawberries, bananas)
Dinner rice-a-roni, ground lamb, salad

Breakfast Oatmeal, turkey sausage
Lunch Quesadillas, fruit
Dinner ground beef, rice, leftover veggies in freezer (goulash type dish)

Breakfast Cold cereal
Lunch BLT wraps
Dinner pasta alfredo, zucchini, rice

Breakfast biscuits, eggs, juice
Lunch grilled cheese sandwiches, fruit
Dinner baked chicken, cabbage, rice

Breakfast Pancakes, eggs, orange juice
Lunch Tuna sandwiches, fruit
Dinner Italian sausage, rice, zucchini

Ds14 is making peanut butter balls to go in the fridge for an easy snack. I also have some snack items “put away” to pull out when needed.


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